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The Ultimate Tailgate Bracket -- Round 2, Barbecue/Grilling Region: Pork Ribs vs. Brats/Smoked Sausage

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Yet again, it's just a question of how you prefer to consume your swine.

Dan Davis

No. 3 Ribs vs. No. 6 Brats/Smoked Sausage

Once again, one of the great things about ribs is that it's one of the few barbecue things you can actually smoke on gameday, depending on how much time you have. But brats or whichever type of sausage you prefer are definitely the more versatile option. You can find them anywhere across the country, really.